Xanthan Gum Toothpaste Grade
Xanthan gum Toothpaste Grade is produced by fermentation of carbohydrate with Xanthomonas campestris.It is natural,high molecular weight biopolymer that function as thickener,texture builder,suspension,stabilizer in toothpaste oral applications.
It is light creamy white powder,soluble in cold or hot water.It provides excellent rheology or texture control,efficient suspension in toothpaste oral applications.
Excellent Functionalities in Toothpaste:
*High viscosity efficient thickener
*Effective suspending additive,even at low concentration
*Unique Pseudoplastic characteristic, high shear-thinning stability, improve pumping stability
*Good compability other ingredients like cellulosic derivatives
*Stable over broad PH,both stable in alkaline and acid conditions
*High tolerance to all kinds of brine/salts,even in high concentration
*Thermal stability,stable to temperature stability
Chemcial family: Xanthan Gum
CAS Number: 11138-66-2
EINECS: 234-394-2
Appearance: light creamy white powder
Bulk Density: 800kg/M3
PH(1%Solution): 6.0-8.0
Recommend use level: 0.1%-0.5%
PACKAGE: Packed in 25kg net each white carton box or multiply paper bags with PE inliner
STORAGE:Sealed and stored in cool, dry conditions.